Fresh from the tank, cooked to order. A taste of true Chinese cuisine in Denpasar — loved by locals, discovered by travelers.
Crab, lobster, fish & prawn kept live and cooked the moment you order.
True mainland Chinese flavours — the depth you remember, hard to find in Bali.
Private rooms and round tables built for families & celebrations up to 200.
278 Google reviews and counting — among Denpasar's best-loved Chinese tables.
Our live tank is the heart of the kitchen. Choose your catch, choose your style — steamed, stir-fried, salted egg, or our famous black pepper.
Birthdays, family reunions, company dinners and Chinese New Year — Chiu Kee seats groups of every size with dedicated private dining rooms.
Intimate spaces for your party.
Large round tables, banquet style.
Plant-based dishes on request.
Curated banquet packages.
Jl. Bypass Ngurah Rai No.850, Floor 1, Pemogan, Denpasar Selatan, Bali 80221
Every day · 10:00 – 22:00
0858-0048-1658
@chiukeebali
Chiu Kee Restaurant is at Jl. Bypass Ngurah Rai No.850, Floor 1, Pemogan, Denpasar Selatan, Bali — on the main Bypass Ngurah Rai road in south Denpasar.
Chiu Kee is open every day from 10:00 to 22:00.
Yes. Order Chiu Kee on GrabFood and GoFood for delivery, or visit for dine-in and takeaway.
Yes. Reserve a table or book a private event via WhatsApp at 0858-0048-1658. Private dining rooms seat groups of up to 200 guests.
Chiu Kee serves authentic mainland Chinese cuisine and live seafood — mud crab, lobster, prawn and fish from the tank, plus roast duck, tofu, stir-fries, rice and noodles.
Vegan and vegetarian dishes are available on request. Please note the menu also features pork and the restaurant is not halal-certified.